IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
The safety instructions below will tell you how to use your oven and avoid harm to yourself
or damage to your oven.
WARNING
CAUTION
WARNING
burns, electric shock, fire, injury to persons,
or exposure to excessive microwave energy:
Read all the instructions before using your oven
Do not allow children to use this oven without
close supervision.
Read and follow the specific
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
found on page 2.
Do not use corrosive chemicals or vapors, such as
sulfide and chloride, in this appliance. This type of
oven is specifically designed to heat, cook, or dry
food. It is not designed for industrial or laboratory use.
Do not store this appliance outdoors. Do not use
this product near water - for example, near a kitchen
sink, in a wet basement, near a swimming pool, or in
a similar location.
Do not use the oven cavity for storage purposes.
Do not leave paper products, cooking utensils, or
food in the oven cavity when not in use.
Clean the ventilating hood frequently. Do not allow
grease to accumulate on the hood or the filters.
Use care when cleaning the vent hood filters.
Corrosive cleaning agents such as lye-based oven
cleaners may damage the filters.
Do not tamper with the built-in safety switches
on the oven door. The oven has several built-in
safety switches to make sure the power is off when
the door is open.
Turn the fan on to disperse steam or smoke under
the hood. Keep the area under the hood properly
ventilated at all times. Turn off cooking equipment if
you see flames or a fire occurs.
Hazards or unsafe practices
that may result in severe
personal injury or death.
Hazards or unsafe practices
that may result in minor
personal injury or property
damage.
- To reduce the risk of
Suitable for use above both gas and electric cooking
equipment up to 36 inches wide.
Do not use this oven for commercial purposes
It is designed for household use only.
When cleaning the door and the surfaces that
touch the door, use only mild, non-abrasive
soaps or detergents and a sponge or soft cloth.
If your oven is dropped or damaged have it
thoroughly checked by a qualified service technician
before using it again.
To avoid a fire hazard
- Do not severely overcook food. Severely
overcooked foods can start a fire in the oven.
Watch the oven carefully, especially if you have
paper, plastic, or other combustibles in the oven.
- Do not store combustible items (bread,
cookies, etc.) in the oven, because if lightning
strikes the power lines it may cause the oven to
turn on.
- Do not use wire twist-ties in the oven. Be sure
to inspect purchased items for wire twist-ties and
remove them before placing the item in the oven.
If a fire should start in the oven:
- Keep the oven door closed.
- Turn the oven off.
- Disconnect the power cord or shut off the
power at the fuse or circuit breaker panel.
To avoid electric shock
- This appliance must be grounded. Connect it
only to a properly grounded outlet. See the
electrical GROUNDING INSTRUCTIONS on
page 6.
- Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or dropped.
- Do not immerse the electrical cord or plug in
water.
- Keep the cord away from heated surfaces.
NOTE: Turn the microwave's vent fan on
when ever you use the oven range cooktop
below it. The fan captures smoke, steam, and
odors and also prevents the heat from the
cooktop from damaging microwave components.
If the microwave is cooking, the vent fan turns on
automatically if the sensors detect too much heat
from the cooktop. This is normal, and is designed
to prevent microwave component damage.
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