2. For best results always pre-heat the grill for three to four minutes
before use by plugging in to the mains and allowing it to heat up
whilst closed, without any food inside.
3. Open the lid using an oven glove or cloth, ensure it engages into
the upright position, and carefully position the food to be cooked
onto the bottom plate.
4. Carefully close the lid, the power light will glow to indicate the grill
is in use.
5. Check regularly to see how the food is cooking, it is not necessary
to turn the food as it cooks from both top and bottom plate.
6. When the food is fully cooked remove it carefully from the grill
using specially shaped spatula or plastic/wood tools suitable for non-
stick surfaces.
7. Immediately after use unplug the grill and allow it to cool suffi-
ciently before cleaning and storage, always ensure that the drip tray
is removed and cleaned.
CLEANING INSTRUCTIONS
1. Ensure that the unit is unplugged and cool before attempting
cleaning.
2. Never use a scouring pad or abrasive cleaner as this will damage
both plastic and metal parts.
3. The drip tray may be washed in hot soapy water.
4. Use specially shaped spatula or plastic/wood tools to scrape off
any excess food adhering to the non-stick plates, a wet non-abrasive
sponge or paper towel can be used to rub off stubborn patches.
5. Dry the non-stick plates thoroughly using a paper towel, the outer
plastic case can be cleaned with a paper towel or soft cloth.
10.