• WARNING: Liquid or other food must not be heated
in sealed containers since they are liable to explode.
• Microwave heating of beverage can result in delayed
eruptive boiling, therefore care has to be taken when
handle the container.
• Do not fry food in the oven. Hot oil can damage oven
parts and utensils and even result in skin burns.
• Eggs in their shell and whole hard-boiled eggs should
not be heated in microwave ovens since they may
explode even after microwave heating has ended.
• Pierce foods with heavy skins such as potatoes,
whole squashes, apples and chestnuts before
cooking.
• The contents of feeding bottles and baby jars should
be stirred or shaken and the temperature should be
checked before serving in order to avoid burns.
• Cooking utensils may become hot because of heat
transferred from the heated food. Potholders may be
needed to handle the utensil.
• Utensils should be checked to ensure that they are
suitable for use in microwave oven.
• WARNING: It is hazardous for anyone other than a
trained person to carry out any service or repair
operation which involves the removal of any cover
which
gives
microwave energy.
• This product is a Group 2 Class B ISM equipment. The
definition of Group 2 which
(Industrial, Scientific and Medical) equipment in which
radio-frequency energy is intentionally generated
protection
against
exposure
contains
to
all
ISM