HOW TO USE ACCESSORIES
Q:
Posslble to use
Q:
Recommended
method
Glass Turntable
Metal Rack
X : Do not use
CONVECTION
MICROWAVE
©
X
©
©
COMBiNATiON
©
©
Notes:
Do not operate
the oven
when
it is empty
except
preheating.
OPERATING
SAFETY PRECAUTIONS
" Never
lean on or allow a child to swing on the door when it is open.
- Use hot pads to handle
food containers.
Microwave
energy
does not heat containers,
but the heat from the food
can make the container
hot.
" Do not use newspaper
or other printed
paper in the oven.
" Do not dry flowers, fruit, herbs, wood,
paper, gourds, or clothes in the oven.
" Do not start a microwave
oven when it is empty. This may shorten the life-span
of the oven. To practice
programming,
put a container
of water
in the oven before
starting.
" Do not try to melt paraffin
wax in the oven. Paraffin
wax will not melt in a microwave
oven because it
allows
microwaves
to pass through
it.
" Do not operate
the microwave
oven unless the glass turntable
is securely in place and can rotate
freely.
The turntable
can rotate
in either direction.
Make sure the turntable
is correct-side
up in the oven.
Handle your turntable
with
care when removing
it from the oven to avoid
breaking
it.
" When using a browning
dish, the browning
dish bottom
must be at least 3/16
inch above the turntable.
Follow the directions
supplied
with the browning
dish.
" Never
cook or reheat a whole
egg inside the shell. Steam buildup
in whole eggs may cause them to
burst, and possibly damage
the oven. Slice hard-boiled
eggs before
heating.
In rare cases, poached
eggs
have been known to explode.
Cover poached
eggs and allow
a standing
time of one minute before
cutting
into them.
" For best results, stir any liquid severa_ times during heating
or reheating.
Liquids heated
in certain
containers (especially
containers shaped
like cylinders)
may overheat.
The liquid may splash during or after
heating
or when adding
ingredients
(coffee
granules,
tea bags, etc.). This can harm you or damage
the
microwave
oven.
" Microwaves
may not reach the center of a roast. The heat spreads from the outer to the center cooked
areas, just as in regular oven cooking.
This is one of the reasons for letting some foods (for example,
roasts or
baked
potatoes)
stand for a while after cooking,
or for stirring some foods during the cooking
time.
" Do not deep fry in the oven. Microwavable
utensils are not suitable
and it is difflcult
to maintain
appropriate
deep-frying
temperatures.
" Do not overcaok
potatoes. At the end of the recommended
cooking
time, potatoes
should be slightly
firm
because they will continue
cooking
during standing
time. After
mlcrowavlng,
let potatoes
stand for 5
minutes. They will finish cooking
while
standing.
ELECTRICAL
CONNECTION
llf
electric
llne or outlet
voltage
is less tha_ AC 110 v_its, cooking
times
be longer. Have a
your
power
may
qualified electrician
check your electrical system.
/
/
i
EN-9