Before The First Use - Kalorik EPCK 42941 BK Manual De Instrucciones

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Caution! Perishable foods, such as meat and poultry products, fish,
cheese, and dairy products, cannot be left at room temperature for
more than 2 hours and no longer than 1 hour when the room
temperature is above 90F. When cooking these foods, do not set the
delay time function for more than 1- 2 hours.
Warm function:

BEFORE THE FIRST USE

Remove all packing materials and literature.
To remove the lid, hold the handle, turn in a clockwise direction,
and lift off.
Wash the inner cooking pot interior with hot, soapy water using a
clean dishcloth. Rinse and dry. Once clean, place the pot back in
the unit.
Wash all removable parts and accessories in warm, soapy water.
Rinse and dry all parts thoroughly.
www.KALORIK.com
Reheats or keeps cooked food warm for
extended periods of time. This mode is
automatically selected after the cooking time
is elapsed, unless user presses the "Start/Keep
Warm/Cancel" button. Food can be kept
warm up to 24 hours.
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EPCK 42941 - 170120

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