Hamilton Beach 50754 Manual Del Usuario página 10

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Recipes
Milkshake
Small Batch (16 oz/500 ml)
8 ounces milk (250 ml)
16 ounces ice cream (500 ml)
Select desired ice cream flavor. Place all ingredients in blender. Blend until
smooth.
Dairy Smoothie
Small Batch (16 oz/500 ml)
8 ounces yogurt (250 ml)
16 ounces fruit (500 ml)
Select desired fruit. Place all ingredients in blender. Blend until smooth.
Non-Dairy Smoothie
Small Batch (16 oz/500 ml)
8 ounces juice (250 ml)
16 ounces fruit (500 ml)
Select desired fruit. Place all ingredients in blender. Blend until smooth.
Strawberry Daiquiri
16-ounce (450 g) package frozen strawberries in syrup, slightly thawed
6-ounce (170 g) can frozen limeade concentrate
1 cup (250 ml) rum
2 cups (500 ml) ice
Place all ingredients in blender. Blend for 45 seconds or until ice is crushed.
Makes 40 ounces (1.25 L).
Margaritas
1 ⁄ cup (125 ml) tequila
2
1 ⁄ cup (125 ml) Triple Sec
2
2 cups (500 ml) ice
Juice of 16 limes
1 ⁄ cup (125 ml) sugar
2
Place all ingredients in blender jar; cover. Blend for 45 seconds or until ice is
crushed. Makes 32 ounces (950 ml).
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Large Batch (40 oz/1.25 L)
16 ounces milk (500 ml)
24 ounces ice cream (750 ml)
Large Batch (40 oz/1.25 L)
16 ounces yogurt (500 ml)
24 ounces fruit (750 ml)
Large Batch (40 oz/1.25 L)
16 ounces juice (500 ml)
24 ounces fruit (750 ml)