CANDY HOOVER LARDER Manual Del Usuario página 18

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The brown wire must be connected to the terminal marked "L" (live), or
coloured red.
The blue wire must be connected to the terminal marked "N" (neutral), or
coloured black.
The green and yellow wire must be connected to the terminal marked "E"
(earth), or by the earth symbol, or coloured green and yellow.
o When the connection is completed, no stray strands or cut wire should be
present. The cord clamp must be secured over the outer sheath.
Positioning
o It is advisable that your appliance is only installed in a location where the
ambient temperature of the room, corresponds with the climate classification
that is stated on the rating plate of your appliance. Your appliance may not
function correctly if the ambient temperature falls outside of the following
ranges.
Climate classification
SN
N
ST
T
o Your appliance should not be located in direct sunlight or exposed to
continuous heat or extremes of temperature (e.g. next to a radiator or boiler).
o The door should be able to open completely and freely.
o The appliance should be situated so you can easily access the food that is
stored in it.
o You should check whether there is an electrical socket available, which will
be accessible after your appliance is installed.
Reversing the door of your appliance
This procedure MUST be completed before the furniture door is attached.
Any parts that you remove from the appliance whilst reversing the door,
should be retained for later use.
WARNING - Take care when opening the hinges, they are sprung loaded and
there is the risk of injury if they close on your hand.
Tools required:
o Phillips screwdriver
o Flat bladed screwdriver
Appropriate ambient temperature
+10 to +32 degrees centigrade
+16 to +32 degrees centigrade
+16 to +38 degrees centigrade
+16 to +43 degrees centigrade
o Slacken the retaining screws (1) on the appliance and then carefully remove
the appliance door.
o Place the appliance door on a cushioned surface, so that it does not get
damaged.
o Lever off the cover caps (3).
o Insert the retaining screws (1) into the opposite side of the appliance from
their original position. These screws should be partially tightened but not fully
tightened.
o Remove the door retaining screws (2) and then reverse the position of the
top and bottom hinge (as shown in the above diagram).
o Reattach the appliance door and then fully re-tighten the retaining screws
(1) and the door retaining screws (2).
o Insert the cover caps (3) into the holes that are now exposed on the right
hand side of the cabinet.
IMPORTANT: Check that the door opens and shuts correctly, without
fouling, after you have completed the door reversal process.
After the door has been reversed, you should check the door seal of the
appliance. The seal should not be creased or crushed; otherwise there will
be a gap between it and the inside of the door.
o The seal must adhere properly all the way around the door.
o If the seal is not adhering to the cabinet properly, then you should either:
1. Use a warm damp cloth and manipulate the seal until it does adhere to the
cabinet properly, all the way around the door.
Or
2. Use a hair dryer on its lowest heat setting and lightly heat the areas of the
door seal that are not adhering correctly. The heat will make the seal more
pliable and this will allow you to manipulate the seal into the correct position.
IMPORTANT: DO NOT HEAT THE DOOR SEAL ON ANYTHING BUT THE
LOWEST HEAT SETTING, OR HEAT THE SEAL FOR A LONG PERIOD OF TIME.
OTHERWISE DAMAGE MAY BE CAUSED TO THE DOOR SEAL, WHICH WOULD
NOT BE RECTIFIED UNDER THE GUARANTEE FREE OF CHARGE.
Aperture dimensions
The diagram below shows the aperture size that you will need to be able to
install your appliance.
o The appliance must be stood on a level floor. You can use the levelling feet
to take into account any minor unevenness in the floor.
Adjusting the plinth/kickboard
When the appliance has been placed underneath the worktop, you may
decide to attach a plinth or kickboard to match your existing kitchen units.
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