How to Broil
5
(cont.)
FOOD
Hamburgers
Hot Dogs
Sausage Links or Patties
(pierce casings before cooking)
Fish
These cooking times are an average and should be adjusted to
individual preferences. Turn foods halfway through cooking time.
IF YOU LIVE IN A HIGH-ALTITUDE AREA:
The Extension service will have detailed information about cooking
for your area. To locate the Cooperative Extension service in your
county, please visit: http://www.csrees.usda.gov/Extension/.
Cook beef and pork to at least 160°F
APPROX. BROIL TIME
(71°C).
25 minutes
Cook chicken to at least 165°F (73°C).
15 minutes
Cook fish until at least 145°F (63°C)
or until opaque or flakes with a fork.
15 to 20 minutes
Visit foodsafety.gov for more safe
cooking temperature information.
15 minutes
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