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T h a n k y o u f o r p u r c h a s i n g t h e W o r l d ' s F i n e s t A l l S e a s o n s ® E l e c t r i c G r i l l ! T h e r e a r e a f e w s i m p l e
s t e p s y o u c a n t a k e t o e n s u r e y o u r g o o d d e c i s i o n w i l l l e a d t o y e a r s o f W o r l d - C l a s s G r i l l i n g :
1.
Remove grate(s) and drip tray(s), clean both.
2.
Insert the drip tray(s) into the bottom of grill. Make sure the burner brackets are not
resting on the drip tray(s).
3.
Always fill the drip tray(s) with 2 cups of liquid. Water will work, but why not try beer
or wine to add flavor to your favorite food. Then re-install cooking grate.
4.
Depending on model, either hardwire your Kenyon All Seasons® Grill or plug it directly into
an outlet, do not use extension cords.
5.
Preheat grill with the lid closed for 5 - 7 minutes on desired heat setting for type of food:
-Vegetables 3-4 bars
-Chicken, pork and fish 4-5 bars
-Hamburgers 6-7 bars
-Steak 7-8 bars
6.
Close lid and cook. Enjoy the best grilled food you have ever tasted!
7.
Once your grilling session is complete, grab a wet paper towel and wipe down your grate.
Once cool, place grate/griddle in the dishwasher along with the dirty dishes so that it's
ready for its next tour of duty!
8.
While the grate is in the wash, don't forget to clean out the drip tray contents.
This is an important step in preventing a grease fire.
w w w . C o o k W i t h K e n y o n . c o m | 8 6 0 . 6 6 4 . 4 9 0 6 |
THE ABOVE INSERT IS LOCATED
UNDERNEATH YOUR GRILL LID.
PLEASE READ INSERT AND REMOVE
PRIOR TO GRILL USE.
HOW TO USE GRILL
S T A R T
4
T I P S
V I S I T O U R W E B S I T E
to purchase recipe books, cooking utensils,
griddles, grill covers, and more!
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