B 423196601214052018
MAINTENANCE AND CLEANING
•
Always disconnect the power before cleaning. This can be done via the power box located on top of the hood.
•
The hood must be cleaned regularly to ensure optimal operation and long service life.
•
Grease and dust debris collect in the filter and may risk igniting with insufficient cleaning.
•
The hood should be cleaned inside and out frequently to avoid grease stains on walls or other surfaces.
DAILY cLEANING
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For cupboard-integrated, free-hanging and wall-mounted hoods, Thermex recommends that the grease filter be wiped with a damp cloth
after each cooking session. It requires very little effort every day to keep your cooker hood clean and effective.
•
Steel surfaces are to be cleaned with a damp cloth and detergent, and finished with a metal polish, which can be purchased with the item
number 499.99.9999.9.
•
Lacquered surfaces should be cleaned with a damp cloth with detergent/washing-up liquid. Never use abrasives.
cLEANING THE GREASE FILTER
The grease filter should be cleaned as needed. Thermex recommends as a minimum that the filter be cleaned at the following intervals, depend-
ing on the fat used for frying:
•
Frying margarine - filter cleaned every 3 weeks.
•
Liquid margarine - filter cleaned every 2 weeks.
•
Oil - filter cleaned once per week.
•
Deep fat frying - filter cleaned 2–3 times per week.
The grease filter shall be cleaned in the following manner:
1
Open the door by pulling down on the edge of
the glass plate that faces the Thermex logo on
the hood.
4
Reattach the filter.
NOTE: The filter can also be washed in the dishwasher. Please note, however, that machine washing can result in discolouration of the filter.
Discolouration of the filter does not affect performance.
2
Remove the grease filter by pulling on the filter
locking mechanism to loosen the filter from the
hood.
5
close the door again.
THERMEX METz MIcRO
3
•
Place the filter in warm soapy water and
clean with a soft brush if necessary.
•
Rinse with warm water.
•
Place the filters on a dishcloth or similar
to dry.
•
Repeat the process if necessary.
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