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Important safety and environmental
instructions
Important Safety
Instructions Read
Carefully And Keep For Future
Reference
This section contains safety
instructions that will help
protect from risk of fire,
electric shock, exposure
to leak microwave energy,
personal injury or property
damage. Failure to follow
these instructions shall void
any warranty.
1.1 General safety
• The microwave oven is in-
tended for heating food
and beverages. Drying of
food or clothing and heat-
ing of warming pads, slip-
pers, sponges, damp cloth
and similar may lead to
risk of injury, ignition or
fire.
This appliance is intended
to be used in household and
similar applications such
as:
• Staff kitchen areas in
shops, offices and other
working environments;
• Farm houses
• By clients in hotels, mo-
tels and other residential
type environments;
• Bed and Breakfast type
environments.
• Do not attempt to start the
oven when its door is open;
otherwise you may be ex-
posed to harmful micro-
wave energy. Safety locks
should not be disabled or
tampered with.
• Do not place any object
between the front side and
the door of the oven. Do
not allow dirt or cleaning
agent remnants built-up
on the closure surfaces.
• Any service works involv-
ing removal of the cover
that provides protection
against exposure to mi-
crowave energy must be
performed by authorized
persons/service. Any other
approach is dangerous.
• Your product is intended
for cooking, heating and
defrost food at home.
It must not be used for
commercial purposes.
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