Philips Comfort HD6113 Manual De Instrucciones página 13

FRESH OR DEFROSTED FOOD
Temperature
150cC
160cC
170cC
175cC
180cC
190cC
FROZEN FOOD
Temperature
170cC
175cC
180cC
190cC
Type of food Recommended
quantity for best
result
Mushrooms 8-10 pieces
Home-made French 600 g
fries*) 1st frying
cycle
Fresh fish 450 g
Chicken (drumsticks) 3-5 pieces
Vegetable fritters 8-10 pieces
(e.g. cauliflower)
Home-made French 600 g
fries*) 2nd frying
cycle
Crisps (very thin 600 g
potato slices)
Potato croquettes 4-5 pieces
Chinese spring rolls 2-3 pieces
Vietnamese spring 5-6 pieces
rolls
Mini snacks 8-10 pieces
Squid rings in batter 8-10 pieces
Prawns 8-10 pieces
Aubergine (slices) 600 g
Meat/fish croquettes 4-5 pieces
Wiener schnitzel 2 pieces
Type of food Recommended
quantity for best
result
Chicken (drumsticks) 3-5 pieces
Frozen French fries 450 g
Potato croquettes 4-5 pieces
Chinese spring rolls 2-3 pieces
Vietnamese spring 5-6 pieces
rolls
Mini snacks 8-10 pieces
Squid rings in batter 8-10 pieces
Prawns 8-10 pieces
Meat/fish croquettes 4-5 pieces
Max. quantity Frying time
(minutes)
2-3
1000 g 4-6 (go to 175cC in
this table for
instructions about
the 2nd cycle)
5-7
12-15
2-3
1000 g 3-4
3-4
4-5
6-7
5-6
3-4
3-4
3-4
3-4
4-5
3-4
Max. quantity Frying time
(minutes)
15-20
800 g 5-6/7-8
6-7
10-12
8-10
4-5
4-5
4-5
6-7
ENGLISH
13