Cleaning And Maintenance; Protection Of The Environment - Kalorik EM 47774 Manual De Usuario

finish slicing the bread with the knife blade parallel to the bread.
• When cutting meat, it is recommended to tilt the meat during the
final cutting movement to help prevent cutting through the
chopping board.
GET MORE OUT OF YOUR PRODUCT
Browse Chef-created recipes specifically made for your Kalorik
product. Visit our website
library and start cooking. Sign up for the Kalorik email mailing list to
receive special offers and recipes, and connect with us on social
media for daily inspiration.

CLEANING AND MAINTENANCE

1. Remove the blades from the knife.
2. Separate the blades by sliding the rivet from one blade out of the
keyhole slot of the other blade.
3. Carefully wash the blades in warm soapy water or in the
dishwasher. Dry thoroughly.
4. Wipe the power handle with a damp cloth. Never immerse the
power handle in water or any other liquid.
5. Store in the case

PROTECTION OF THE ENVIRONMENT

In order to preserve our environment and protect human health,
electrical and electronic equipment waste should be disposed of in
accordance with specific rules with the implication of both suppliers
and users. For this reason, as indicated by the symbol
label or on the packaging, your appliance should not be disposed of
as unsorted municipal waste. The user has the right to bring it to a
municipal collection point performing waste recovery by means of
reuse, recycling or use for other applications in accordance with the
directive.
www.KALORIK.com
www.kalorik.com
9
to see our extensive recipe
on the rating
EM 47774 - 200605