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25941_EM_Z2100GS manual.qxd

DEFROST

DEFROST allows you to easily defrost meats, fish and poultry
by eliminating guesswork in determining defrosting time. Follow the
steps below for easy defrosting.
Procedure
Press DEFROST once
Press DEFROST twice
Press DEFROST three
times
Example: To defrost 2.5 lb. of chicken:
Step
Press DEFROST to enter food category.
1
Enter weight by turning Rotary Dial to the right.
• See above chart for minimum and maximum
weights for each food category.
• Weight must be entered in pounds and ounces.
If you know the weight in decimal pounds only,
change it to ounces using chart below.
Converting Decimal Pounds to Ounces:
Decimal Pound
2
Less than .06
.06 to .18
.19 to .31
.32 to .43
.44 to .56
.57 to .69
.70 to .81
.82 to .94
More than .94
3
Press START.
Defrosting Techniques:
• Remove freezer paper, plastic wrap or foil wrap. Place food
in microwave-safe dish.
• To prevent thin parts and edges from becoming too warm
and cooking before center of food is defrosted, shield with
small pieces of aluminum foil.
• Some foods may still be icy in the center. Follow standing
times in DEFROSTING CHART to complete defrosting.
7/7/05
8:32 AM
Display Food
d 1
Meat 2 oz. – 5 lbs. (enter in 2 oz. increments)
d 2
Poultry 2 oz. – 6 lbs. (enter in 2 oz. increments)
d 3
Fish
Procedure
Press once
d 1 Meat
Press twice
d 2 Poultry
Press three times d 3 Fish
Ounces
00
02
04
06
08
10
12
14
Enter next pound
18
Page 18
Minimum and Maximum weight
2 oz. – 2 lbs. (enter in 2 oz. increments)
Keypad/Display
(Press DEFROST
twice for chicken.)
DEFROST
2 0 8
START

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