Care Instructions - Mastrad O'WOK Modo De Empleo

Smoker Racks
Made from stainless steel, the O'WOK smoker rack is ovenproof up to a maximum temperature of
428°F (220°C).
QUALITY OF THE MATERIALS
Mastrad designed O'WOK with high-quality materials which comply with today's food standards.
They do not interact with food and preserve ingredients' nutritional and taste-related qualities.
The resistance properties of stainless steel combined with aluminum core result in even distribution
of heat.
O'WOK has been designed for heavy daily use.

CARE INSTRUCTIONS


Before using, use a paper towel soaked in vegetable oil to apply a coat of oil to the entire
surface of the wok. Rinse the wok with hot water and dry. Repeating this seasoning sequence
from time to time will help protect your wok and make it last longer.

To protect your wok and prevent it from becoming damaged, always cook over MEDIUM
HEAT or low heat. NEVER EXCEED 2/3 OF THE POWER CAPACITY and NEVER USE THE
"BOOSTER" FEATURE on an induction cooktop.

WARNING: prolonged exposure of O'wok and its accessories to high temperatures will cause
discoloration.

Let your wok cool for several minutes before cleaning it. For easy cleaning, your O'WOK is
dishwasher-safe. Should any food stick to its surface, soak your wok in warm water. To better
preserve the appearance and performance of your wok, we recommend hand-washing your
wok in hot soapy water. For best results, ONLY use Mastrad's stainless-steel cleaner & polish
(F62600) to deep-clean uncoated surfaces.

The smoker rack is dishwasher safe.

The handle is not dishwasher safe.

WARNING: Do not use bleach; this could render the product unusable.
Please read the user's manual carefully and retain it for future reference.