BAKING INSTRUCTIONS
1
Slide the pizza stone into the oven for preheating.
2
Let the pizza stone preheat for 20-30 minutes.
3
When the temperature reaches 250 °C to 300 °C, push the pizza dough onto the
stone. Before baking, add a little extra flour to the pizza dough to prevent it from
baking.
4
Turn the pizza every 30-40 seconds to make it cook more evenly and bake for
about 10 minutes.
5
Take the pizza out of the oven and enjoy it.
FOOD COOKING TABLE
Food
Pizza (thin)
Steak
Sausage
Pork
Lamb chop
Chicken wings
Bread
Cooking time
1-2 minutes
3 minutes (medium)
4 minutes
6 minutes
6 minutes
6 minutes
15 minutes
EN
21