How To Operate; Important - Nostalgia Products Shake N Pop SNP 100 Instrucciones Y Recetas

HOW TO OPERATE

Before first use, clean the Bowl, Lid and Non-stick Cooking Surface by wiping with a moist,
non-abrasive sponge, towel or cloth. Dry thoroughly with a non-abrasive dry towel.
1. First, find a flat surface near an electrical outlet before starting. Make sure your cord
is away from any water source. It is acceptable to use an extension cord if needed.
2. Gather your popcorn making supplies: popcorn, seasonings,
cooking oil, and measuring spoon for oil.
3. Using the Measuring Cup supplied with your SHAKE 'N' POP™, add up
to 2.5 ounces (1/3 cup) of corn kernels. The Kernel Measuring Cup is 2.5
ounces. DO NOT exceed 2.5 ounces total of popcorn kernels.
4. For every Measuring Cap full of kernels (2.5 ounces), add 1 tablespoons of oil. For best
results, soft-shelled popping corn and vegetable or canola oil is recommended.
5. Be sure to remove Lid while kernels are popping. This
will allow steam to vent through the top.
6. Plug in the appliance while ON/OFF Button is flipped to the OFF position. Place the Bowl
onto the Base of the unit and secure by twisting the Bowl to the locked ( ) position.
IMPORTANT: Make certain the Bowl is securely in place before turning on unit.
7. Turn appliance ON by pressing the ON/OFF Button
located on the handle. The Power Light will illuminate.
8. When sizzling sound is heard, continuously shake the unit
back and forth until the popping stops. IMPORTANT: Failure
to shake the popcorn kernels may result in burnt popcorn.
9. Soon as the popping stops, turn the unit OFF and unplug.
10. Secure the Lid to the top of the Bowl, then twist the Bowl to the unlocked ( ) position.
11. While wearing oven mitts, flip the unit over and remove the Base by twisting the Bowl to the
unlocked ( ) position.
Now you have hot, fresh and delicious popcorn ready to serve!
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