Princess 152006 Manual De Instrucciones página 18

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Walnut bread
Ingredients
High-gluten flour
Dried active baking yeast
Salt
Sugar
Skim milk powder
Oil
Walnuts (chopped)
Water
Note: The ingredients and quantities are
applicable to the following baking modes:
SWEET.
French bread
Ingredients
High-gluten flour
Dried active baking yeast
Salt
Sugar
Oil
Water
Note: The ingredients and quantities are
applicable to the following baking modes:
FRENCH.
Whole-wheat bread
Ingredients
Whole-wheat flour
Dried active baking yeast
Salt
Brown sugar
Oil
Water
Note: The ingredients and quantities are
applicable to the following baking modes:
WHOLE WHEAT.
Gluten-free bread
Note: The ingredients and quantities are
applicable to the following baking modes:
GLUTEN FREE.
White bread
Ingredients
White rice flour
Soy flour
Potato flour
Tapioca flour
Xanthan gum
Quantity
Quick-rise yeast
2 cups
Salt
1.5 tsp.
Sugar
1 tsp.
Skim milk powder
1.5 tbsp.
Oil
1 tbsp.
Cider vinegar
1 tbsp.
Eggs (XL)
0.33 cup
Water
0.75 cup
Corn bread
Ingredients
White rice flour
Tapioca flour
Cornmeal
Xanthan gum
Quantity
Quick-rise yeast
2.25 cups
Salt
1.25 tsp.
Brown sugar
1 tsp.
Skim milk powder
1 tbsp.
Oil
1 tbsp.
Cider vinegar
0.75 cup + 2 tbsp.
Eggs (XL)
Water
Walnut bread
Ingredients
White rice flour
Quantity
Potato flour
Tapioca flour
2.25 cups
Xanthan gum
2.25 tsp.
Quick-rise yeast
1 tsp.
Salt
2 tbsp.
Sugar
2 tbsp.
Skim milk powder
0.75 cup
Oil
Cider vinegar
Lemon zest
Eggs (XL)
Water
Dough
Note: The ingredients and quantities are
applicable to the following baking modes:
DOUGH.
Pasta dough
Quantity
Ingredients
1.5 cups
All-purpose flour
2 tbsp.
Semolina flour
0.5 cup
Salt
18
3 tbsp.
1 tsp.
1.5 tsp.
1 tsp.
2 tbsp.
6 tbsp.
2 tbsp.
0.5 tsp.
2
0.5 cup + 3 tbsp.
Quantity
1.5 cups
2 tbsp.
0.75 cup
1 tsp.
1.5 tsp.
1 tsp.
4 tsp.
6 tbsp.
2 tbsp.
0.5 tsp.
2
0.5 cup + 6 tbsp.
Quantity
1.5 cups
0.5 cup
0.25 cup
1 tsp.
1.5 tsp.
1 tsp.
2 tbsp.
0.5 tbsp.
2 tbsp.
0.5 tsp.
1.5 tsp.
2
0.75 cup + 2 tbsp.
Quantity
1 cup
0.5 cup
0.5 tsp.

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