Tips:
•
Always set your hand mixer to the lowest speed when you start
mixing.
•
Speed 1: Use with beaters or dough hooks to combine and aerate
dry ingredients or to fold delicate creams and egg whites into
batters. Also use to mix frostings, stir sauces and gravies, mix muffins
and pancakes or whip liquids.
•
Speed 2: Use with beaters or dough hooks to cream butter and
sugar, mash potatoes or squash or add dry ingredients to
batter/dough or to mix cake mixes.
•
Speed 3: Recommended with beaters, use with heavy cream
cheese or to make whip cream or to beat whole eggs.
•
Speed 5: Use with beaters to beat egg yolks until thick and light, to
finish whipped cream, to finish whipping egg whites or to finish
meringue.
Recharging your hand mixer:
•
The red indicator light will turn on when charging.
•
It will take 3.5 to 4.5 hours to recharge fully.
•
When fully charged, your hand mixer can be used 20 – 25 times.
•
While connected and fully charged, the indicator light will be blue.
You can leave the adapter connected to maintain the full charge or
disconnect it after 8 hours (in this case the blue light will be off).
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The hand mixer includes a USB magnetic charging
cord. Place the magnetic end of the cord on the
magnetic port. Plug the USB into a 5V 1000mA
charging cube or in a USB port optimized for
charging.
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HM 47251 - 200605