ARIETE 740 Manual Del Usuario página 8

GB
DO NOT THROW AWAY THESE INSTRUCTIONS
DESCRIPTION OF THE APPLIANCE (Fig. 1)
1 Grill rack retainer ring
2
Tray handle
3
Drip tray
4 I-O (on-off) dial
5
Plate distance regulation dial
6
Power adjustment dial
7 On/off light
8
Heating element retainer clip
9 Heating element retainer pin
10 Removable plate
11 Heating element
12 Grill plate handles
13 Grill plates
14 Grill plate rotation slider
15 Grill plate automatic adjustment spring
16 Grill rack
The steak grill is ideal for creating that perfect outdoor barbecue effect, even indoors. The fact that the grill
cooks upright means a lot less smoke and therefore, that the appliance can even be used on the table.
The vertical cooking process means that food stays healthier as well as keeping all of its flavour, since any fat
will tend to drip into the drawer at the bottom of the appliance. Plates with adjustable opening mean that it
is possible to grill a host of different foods, including: fish, prawns, chops and steaks, chicken, lamb cutlets,
brochettes, frankfurters, and sausages.
INSTRUCTIONS FOR USE
WARNING: Remove any protective film from the appliance before use.
WARNING: Place the appliance on a smooth, flat and level surface that is stable and has plenty of light.
- Remove the grill rack (16) by turning the plate distance regulation dial (5) clockwise as far as it will go and
then sliding out the rack (16) upwards (Fig. 2).
- Turn the plate distance regulation dial (5) anticlockwise to close the plates again.
- Plug the power cord into a mains socket and switch on the grill by turning the I-O dial (4); at this point the
light (7) will switch on.
- Use the dial (6) to set the cooking temperature level.
WARNING: If the dial (6) is set to minimum, the plate may not switch on. In this case, slightly increase power
until the red light (7) switches on.
- While the plates are heating up, you can place the food to be cooked on the grill rack (16).
For perfect and even cooking results, the food should be placed in the centre of the grill rack (16). Make
sure the rack is perfectly closed with the special ring (Fig. 3).
The grill rack (16) has springs (15) to adapt the plate distance to the thickness of the food being cooked.
WARNING: It is advisable only to cook foods of the same thickness together.
WARNING: Position the food so that it does not come out of the openings in the rack; this is to stop it from
coming into contact with the heating elements and possibly causing smoke.
- Set the plates at the maximum distance, by turning the plate opening dial (5) clockwise (Fig. 2).
- Insert the grill rack (16) containing the food so that the two feet on the bottom part of the grill rack fit per-
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