Orbegozo BA 3600 Manual De Instrucciones página 12

BA 3600
Note: ensure beaters, dough hooks or blending rod are fully inserted into the correct sockets or your mixing
results may be affected.
Note: only one type accessories can be used one time.
USING HAND MIXER
1. With the speed selector in the beater eject position, plug the cord into power outlet.
2. Turn the Speed selector to your desired speed and begin mixing. The mixer run at highest speed when
press turbo button.
Tip: Always start mixing at slow speeds and increase the speed gradually to prevent ingredients splashing
out of the mixing bowl. When adding dry ingredients, use the lowest speed in order to prevent the snow
storm effect.
3. For the blending rod, the max operation time per time shall not exceed 1 minutes; for the mixer, the max
operation time per time shall not exceed 3 minutes, and minimum 10 minutes rest time must be maintained
between continuous two cycles. When kneading yeast dough, suggest the speed selector is in 1 or 2
position then set in top speed to achieve best results.
When mixing is complete, turn the speed selector to beater eject position and unplug the cord from power
outlet.
4. Scrape the excess food particles from the beaters, blending rod or dough hooks by rubber or wooden
spatula.
5. To remove the beaters/dough hooks, place fingers loosely around the spindles and turn speed selector to
"0" position then depress it firmly down. Make sure the power cord is unplugged from the power outlet
before removing the beaters/dough hooks and blending rod.
CLEANING
1. Unplug the appliance and wait it completely cool down before cleaning.
2. Wipe over the outside surface of the appliance with a dampened cloth and polish with a soft dry cloth.
3. Wipe any excess food particles from the power cord.
4. Wash the beaters and dough hooks in warm soapy water and wipe dry. The beaters and dough hooks
may be placed washed in the dishwasher.
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