Rice Cooking Chart
TYPE
OF RICE
Brown,
Long Grain
Brown,
Basmati
Brown,
Short Grain
White,
Long Grain
White,
Basmati
White,
Jasmine
Arborio
Sushi
Wild Rice
*Rice Cooker Cooking Time (approximate). Rice cooker will switch
to WARM after cooking time, indicating rice is cooked.
**serving size = 3/4 cup (175 g)
NOTE: When cooking a half pot or less or rice, bubbling/overflow
of liquid can be minimized by reducing water by about one-third.
AMOUNT
OF RICE
OF WATER
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
2 cups
(450 g)
AMOUNT
5 cups
(1.25 L)
4 cups
(1 L)
4 cups
(1 L)
4 cups
(1 L)
3 cups
(750 ml)
3 cups
(750 ml)
3 cups
(750 ml)
3 cups
(750 ml)
6 cups
(1.5 L)
6
COOK
TIME*
50 min.
45 min.
45 min.
20-25 min.
20 min.
20 min.
20 min.
16-18 min.
(30 minute soak
before cooking)
60-65 min.
SERVES**
8-10
8-10
8-10
8-10
8-10
8-10
8-10
8-10
8-10