Ozeri Stone Earth Pan ZP3-20 Guia Del Usuario página 2

Stone Earth Pan
Congratulations on Your Purchase of
Utilizing a natural stone-derived coating from Germany,
The Stone Earth Pan by Ozeri® is one of the world's first
TM
frying pans to achieve non-stick perfection while remaining
absolutely free of PFOA, cadmium, lead and other harmful
chemicals. PFOA stands for PerFluorooctanoic Acid which
is known as a pollutant to the environment and has been
under investigation by the Environmental Protection Agency
(USA). With the Stone Earth Pan's coating, no harmful toxic
substances are ever released.
Before using your pan for the first time, remove all tags, labels
and packaging, and clean it with a soft cloth or sponge. When
cooking, it is recommended that you first season your pan with
a tiny amount of oil, based on the following recommendations:
8" Pan = ¼ teaspoon
10" Pan = ½ teaspoon
12" Pan = 1 teaspoon
The goal is to create very thin film of oil. Rub the oil evenly
into the surface of the pan and use a cloth or paper towel to
wipe away excess oil, as the seasoning is only needed at the
microscopic level. Olive or vegetable oil is recommended,
but butter and other natural oils such as coconut oil can be
used. Nonstick sprays are not recommended as they may
contain additives and tend to release too much oil. Do not
forget to rub away the excess oil. Excess seasoning can
cause oil residue to build up which causes food to stick. When
cooking, use a lower heat source than what you are used to.
This is because the Stone Earth Pan is a better conductor of
heat than traditional pans, and causes food to cook faster. To
prevent food from burning, avoid excess preheating and do
not exceed a medium heat setting. Use a heat source that is
suited for the size of the pan, taking care not to allow flames
to burn along the sides of the pan. Prolonged use under high
heat conditions and the resulting carbonization of food and
oils can accelerate the gradual decline of the pan's non-stick
properties. If food sticks during cooking, adding a small
amount of water to the affected area may reduce the sticking
as the water expands to steam. This pan is oven safe to 230°C
or 446°F. While your pan's handle is oven-safe, always use
oven gloves.
™
The Stone Earth Pan
User's Guide / Model Numbers: ZP3, ZP5, ZP6
by Ozeri
™
Be careful not to use sharp utensils as these may scratch
the pan's coating and alter cooking performance. Plastic or
wooden utensils are recommended. To prevent damages
to the pan's surface, do not cut food directly inside the pan.
After cooking, allow the pan to cool before cleaning. A drastic
temperature change can cause thermal shock and affect the
pan's stone-derived coating. Avoid pouring cool water into the
pan when it is very hot, as this can cause cracking over time.
Do not allow the pan to boil dry.
While dishwashers can be used, due to water hardness
in some regions and aggressive alkaline detergents, it is
recommended that you instead wash the pan using hot
soapy water and dry with a soft cloth. Specialty green
products such as biodegradable soap will prolong the life
of the pan, as common detergents can be harsh and contain
perfumes, dyes and other additives. For excessive deposits
that are difficult to clean, fill the pan with water and cook to
a boil. Then allow the water to cool. This will help loosen the
carbonized deposits for a thorough cleaning.
Please note, if over time the pan's surface exhibits a white
film, this may be due to the buildup of food and oil residue,
or possibly minerals in the water. Rub the pan surface with
lemon juice or vinegar to remove the residue. Always rinse
thoroughly.
Note that when cooking with an induction cooker,
temperatures can rise fast. Avoid cooking with an empty pan
and be careful not to overheat, as this can cause damage to
the pan and induction cooker. Take care to avoid any shifting or
sliding of the pan when used with an induction cooker. When
storing the pan, place the included pan protector on the pan's
surface before stacking other pans on top of it, taking care
to ensure that no contact is made with the Stone Earth Pan's
coating.
Please retain this instruction guide for future use.
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