Technical Information - Fimar EASYLINE SBS/300P Uso Y Mantenimiento

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Do not use this appliance outdoors or on a wet surface; it's recommended for household.
electrical safety of the machine is ensured by its correct connection to an effective earthing as in accordance with the
electrical safety standards in force; it is necessary to check this fundamental requirement and, if in doubt, ask for a
thorough check by professionally qualified personnel. The manufacturing company cannot be held responsible for
possible damages caused by the lack of a plant earthing;
in the case of a possible damage to the safety earthing, disconnect the machine in order to prevent its activation;
always use fuses complying with safety standards in force, and with the correct value and with the proper mechanical
characteristics;
do not make use of repaired fuses and avoid causing short circuits between the terminals located on the fuse holder.
Technical information             
MODELLO
Power (w)
Voltage
Length of sealing
bar (mm)
Flow rate of vacuum
pump (m³/h)
Maximum vacuum
Tip 
This user's guide report all the necessary details and information on how to use, handle and maintain.
It is strongly recommended to read every single chapter of this document for a correct use of this appliance.
The manufacturer is not meant to be responsible for any problem provoked by an incorrect or bad use of the product
This appliance is meant to pack dry food and, in any case, not to pack any liquids. This product is intended for domestic
use only.
After removing the product from its box, check its integrity with the carrier and, in case of damage, do not use it but
contact the dealer as soon as possible.
Remove the packaging in accordance with the current regulations. Do not pollute the environment.
 
Operation Instruction (SBS)                                                                                                               
1. Put the product inside the bag. Use the special designed vacuum bags supplied by us
with vacuum channels (Gofer bags) only. Clean and straighten the open end of the bag,
make sure no dust, wrinkle or ripples.. Place the open end of the bag within the vacuum
chamber area. Make sure the air intake is not covered by the bag
2. Press the cover down on both sides using both hands until click sounds are heard on both
sides:
3. Check the LED status of
time depending on the moisture status of packed items (moist or dry) and desired vacuum
pressure (Normal/Gentle) according to the type of food; Press "VACUUM & SEAL" button:
the
appliance will start to vacuum and will seal the bag automatically.
4. The vacuum packaging is done. Press the release buttons on the both side of the machine simultaneously to open the
cover and take out the packed bags.
                                                                                                       
SBS/300P
SBP/350
180
250
300
350
0,6
1,2
80%
"FOOD" button and " PRESSURE" button to confirm sealing
SBP/400
SCC/250
270
350
230V/1N/50-60Hz
400
250
4
SCC/300
SCC/400
450
750
300
400
8
20
98%
SCC/500
750
500
20

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