Rotating drum: ideal for frying chips. To be used with the AirFry program only.
• Open the door and put the chips in (without over-filling the drum).
• Insert the right-hand side of the drum in the RH support of the cooking chamber, then
attach the left-hand side (marked with the letter L) in the LH support. Place the crumb tray
underneath the lower heating elements [Fig. B].
• Switch the appliance on with the AirFry program.
• Once the food has been cooked, take the drum out using the handle supplied: insert it at the
sides of the drum, releasing first the left side and then the right. Open the cover and turn the
food out onto a plate [Fig. C].
Perforated baking tray: for frying with the AirFry program.
• Position the tray with the food in the upper guide, and the dripping pan in the flat lower guide
[Fig. D].
• The dripping pan is essential for collecting the cooking fats, preventing food residue from
coming into contact with the lower heating elements and creating smoke.
Stainless steel grille: for cooking food.
• Position the grille with the food in the upper guide, and the dripping pan in the flat lower
guide [Fig. E].
• The dripping pan is essential for collecting the cooking fats, preventing food residue from
coming into contact with the lower heating elements and creating smoke.
Dripping pan: for cooking food.
• Position the dripping pan with the food in the upper or lower guide.
Crumb tray: for collecting crumbs and cooking residue.
• Position the tray on the bottom, underneath the lower heating elements.
WARNING! Always disconnect the appliance from the socket
before cleaning or performing maintenance.
WARNING! Risk of fire. Wait for the appliance to cool
completely before storing it.
WARNING! Risk of burns. Let the appliance cool down
completely before cleaning it.
• Clean the accessories according to the table indicated in the chapter Cleaning before using
for the first time.
• Only clean the inside of the cooking chamber once the appliance has completely cooled
down [Fig. F].
• Dry with a dry cloth.
ACCESSORIES
CLEANING AND MAINTENANCE
EN
18