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C. Using the Fan Broil Function (Broil with Convection Heating)
a. Connect to power supply.
b. Press Oven button three times into the Fan Broil program.
c. Press Time button. Set the time by pressing the increase or decrease button. The time
will change for each press. Holding the button will cause the time to change rapidly.
d. The temperature is fixed at 450 degrees.
e. Place your food on the broil pan, and the broil pan on the bake pan. Open the door
and slide the tray into the middle or top oven position depending on thickness of
food. Close the door, press Start . The timer will begin its countdown.
f. When the program is complete, the unit will beep continually.
g. Unplug the unit and allow it to cool completely before cleaning.
h. To cancel during the cooking process press the Pause/Cancel button twice.
Note: Foods that are irregular in shape, like fish or chicken breasts, take longer to cook
in the thicker parts. To help them cook evenly, place the thickest parts to the outer
rim of the food tray where they will receive more heat.
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