Brentwood Appliances TS-127 Instrucciones De Operación Y Seguridad página 4

Parts:
Top/ Bottom
Cooking Plates
Indicator Lights
Power (Red) & Ready(Green)
Using Your Tortilla/Flatbread:
WARNING: Handle and Parts may become hot during Preheat/Cooking process, please use
an oven-mitt for protection. IMPORTANT NOTE: During operation gently press down on the
handle to press dough. Excessive force may result in damage to the handle and/or unit. Any
damage or breakage due to excessive force is not covered under Brentwood's Warranty.
1. You can lightly coat your Tortilla/Flatbread maker with some vegetable oil using a pastry
brush.
2. Form your Tortilla/ Flatbread dough into ½ to 2-inch balls. Pat them using your fingers to
lightly flatten the dough ball into a patty. Place the dough patty on the Bottom Cooking
plate slightly rear of the center.
[Fig. 1]
3. Use the top handles to close the Top Cooking Lid. Move the Pressing Handle towards the
Temperature Control Dial and gently press down to flatten the dough.
Note: If you over flatten the dough, it can break apart. Make your dough slightly moist.
Note: Max Non-Stick Surface Temperature is about 446°F.
Temperature
Control Dial
4
Pressing Handle