Air Fryer Use instructions
General description Fig.A
1. Housing
2. Temperature control knob
3. Timer knob
4. Power-on light
5. Basket
6. Basket handle
7. Air outlet openings
8. Power cord
9. Basket rack
Timer
This appliance is equipped with a timer, when the timer has counted down to 0, the appliance produces a bell sound and
switches off automatically. To switch off the appliance manually, turn the timer knob anticlockwise to 0.
First use
Remove all packaging materials and check that all parts will be inside and not damaged.
Wash all parts by following the instruction shown on section" cleaning"
Usage
Place the appliance on a stable, horizontal, even and hot resistant surface.
Check if the voltage indicated on the appliance fits the local mains voltage and plug in.
Remove the basket and place the rack inside it than place the ingredients in the basket, being careful not to exceed the
MAX level indicated inside the basket.
Determine the required preparation time for the ingredient (see the setting table).
Slide the basket back.
Do not touch the pan basket during and immediately after use, as it gets very hot. Only hold the pan by the handle, and
use an oven glove or a pot holder.
You can also let the appliance preheat without any ingredients inside. In that case, turn the timer knob to 3 minutes and wait
until the heating-up light goes out. Then fill the basket and turn the timer knob to the required preparation time.
The timer starts counting down the set preparation time. During the hot air frying process, the heating-up light comes on and
goes out from time to time. This indicates that the heating element is switched on and off to maintain the set temperature.
Excess oil from the ingredients is collected on the bottom of the basket under the rack.
Some ingredients require shaking halfway through the preparation time (see the setting table).To shake the ingredients, pull
the basket out of the appliance by the handle and shake it. Then slide the basket back into the fryer.
When you hear the timer bell, the set preparation time has elapsed. Pull the basket out of the appliance and place it on a
the trial framework. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the basket back into
the appliance and set the timer to a few extra minutes.
Empty the basket into a bowl or onto a plate using tongs or a spoon.
Settings
This table below will help you to select the basic settings for the ingredients. Keep in mind that these settings are indications.
As ingredients differ in origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
A larger amount of ingredients only requires a slightly longer preparation time, a smaller amount of ingredients only requires
a slightly shorter preparation time.
Shaking smaller ingredients halfway through the preparation time optimizes the result and can help prevent unevenly fried
ingredients.
Do not prepare extremely greasy ingredients in the hot-air fryer.
You can also use the Hot-air fryer to reheat ingredients. To reheat ingredients, set the temperature to 150°C for up to 10
minutes.
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