Beper BC.060 Manual Del Usuario página 8

Máquina de café y cebada
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  • MEXICANO, página 19
Drip coffee and barley machine Use instructions
Description Fig.A
1. Lid
2. Water pipe
3. Water tank
4. Level water indicator (cup number)
5. Switch button on/off
6. Base
7. Heating plate to keep warm the coffee
8. Glass pot with handle
9. Glass pot lid
10. Anti-drop feature
11. Filter holder
12. Permanent filter
13. Filter
14. Cord supply
15. Measuring spoon
Instruction for use
First use
Before turning on the coffee maker for the first time, start procedure twice or three times only with cold water and
without coffee. When complete, turn off the coffee maker using the switch on/off button and let the coffee maker
cool for some minutes.
Then turn on the coffee maker and start again with the procedure.
How to use it
Fill the water tank with the desired quantity of cold water. Make sure to fill correctly the tank, and to follow the
minimum and max cups indications, do never overfill the tank. The number of cups choose is shown on indicator
of water level.
Insert the filter and pour the adequate quantity of coffee using the measuring spoon.
The machine is suitable to prepare barley coffee, simply put into filter roasted barley (for espresso ma-
chine) not soluble one, instead of coffee.
Close the lid.
Plug in and turn on the coffee maker with the on/off switch button, the working light placed on the button will
light on.
Wait the end of the process, than you can serve the coffee.
The heating plate keeps the coffee warm into the cup for about 30 minutes but it is necessary to let the coffee
maker on.
Attention: heating plate becomes very hot during the use so be carefully.
How to prepare more than one cup
If you need to prepare another pot of coffee, turn off the coffee maker and wait for some minutes until it is com-
pletely cool. Fill the water tank again and follow the using indications previously announced.
Cleaning and care of the coffee maker
Before cleaning the coffee maker, unplug the appliance from the socket.
Wait till the hot parts are cool down.
Clean the main body with a soft wet cloth.
Do not immerse the coffee maker into water.
Do not spray detergent directly onto the coffee maker, if necessary, use the detergent on a cloth.
The pot, the permanent filter and the filter can be cleaned thoroughly with warm water and detergent.
Randomly, at intervals of a few months, arrange descaling cleaning to prevent the water flow ducts becoming clogged.
We recommend the use wine vinegar (white) as a descaling agent.
Place the wine vinegar in a quantity equal to a cup and turn on the coffee machine. When all the vinegar has spilled
enter fresh water to clean the tank and the pipes. Repeat this operation two or three times to eliminate residual smells.
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