Lagrange Mix Pro Manual De Instrucciones página 59

METAL CUTTING BLADE /PLASTIC BLADE (KNEADING BLADE)
The metal cutting blade is used for chopping hard foods, such as
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onions, herbs, garlic, nuts, almonds, etc. Do not grind extremely
hard foods, such as ice cubes, coffee beans, nutmeg, etc.
The plastic blade is used for kneading dough, such as pastry and
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pie crusts, bread dough, buns, etc.
To install the cutting blade in the appliance, place it at the bottom
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of the bowl, lock the lid in place, and twist the hand blender's
motor unit until it locks into its adaptor on the lid.
ON
MAX
2
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1500
1250
1000
750
500
250
Turn on the appliance and gradually insert the foodstuffs through
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the feeder tube; never insert your fingers or another utensil.
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During the blender's operation, make sure to hold the motor unit
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in place by holding it with one hand while holding the chopping
bowl with the other.
After use, turn off the motor and dismantle the appliance, taking care
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not to cut yourself with the metal cutting blade.
MAINTENANCE
CAUTION:
Never immerse the motor unit of the appliance or the plug
in water and never place them in a dishwasher.
Never use harsh or abrasive cloths or cleaners on the plastic
parts to protect the plastic surface and maintain its shine.
Always disconnect the appliance before cleaning it.
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Completely disassemble the product.
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Note: The potato masher blade can be dismantled for more in-
depth cleaning.
Wipe the motor unit with a damp cloth. Never use a sponge or
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abrasive products for cleaning.
You can clean the accessories in the dishwasher.
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Note: Care should be taken to place the tip of the blades upwards
to prevent water from accumulating inside.
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