• Double burner for a griddle or rectangular/square
GB
cookware with minimum dimensions of 28x28 cm
(Fig.B)
• Single burner for medium size cookware (diameter
of 16-20 cm) (Fig.C).
• NEVER use the double burner in the configuration
represented in figure D.
Fig. A
Fig. C
Practical Advise on Using the Ceramic
Glass Module*
Set.
Radiant Burner
0
Off.
1
To melt butter and chocolate.
2
To heat liquids.
3
4
For creams and sauces.
5
6
For cooking at the boiling point.
7
8
For Roasts.
9
10
For boiling large pieces of meat.
11
12
For frying.
For utilising both cooking areas.
To obtain the best results from your hob:
• Use flat-bottomed pans to ensure that they adhere
to the cooking zone perfectly.
10
All manuals and user guides at all-guides.com
Fig. B
Fig. D
• Always use pans with a diameter that is large
enough to cover the hotplate fully, in order to use
all the available heat.
• Make sure that the bottom of the cookware is
always dry and clean to guarantee correct
adherence and long life, not only for the cooking
zones but also for the cookware itself.
• Avoid using the same cookware that is used on
gas burners: the heat concentration on gas
burners may deform the base of the pan, causing
it not to adhere correctly.
• Never leave a cooking zone on without cookware
on it because as it heats up and rapidly reaches
the maximum level, which could damage the
heating elements.
! The glue used for sealing the glass may leave
greasy residues. We recommend removing them
with a non-abrasive cleaning product prior to
operating the appliance. During the first few hours of
operation, there may be a smell of rubber that will
soon disappear.