Brouwland FastFerment 53L Guia De Inicio Rapido página 3

53 LITRE (14G) STAND LEG EXTENSION
ACCESSORY INSTRUCTIONS
The Leg Extension accessory kit is sold separately from the FastFerment™ 53 litre (14G).
ACCESSORY CONTENTS:
30 mm (1.18") Black Bolt x 5
Step 1:
Take your fully assembled
53 L (14G) stand and flip it
over so the zinc bolt heads
are facing up.
Step 2:
Remove the four acorn nuts
and 20 mm (0.79") zinc
bolts and store them. When
assembling the extension
kit, you must not use these
anymore. The extension kit
comes with the proper length
black bolts. Using the 20 mm
(0.79") zinc bolts for the ex-
tension kit voids the warranty.
Warning: This will raise the FastFerment™ substantially. Do not push the FastFerment™ in the stand
from the top with excessive force, it could tip over.
Imported by Brouwland
Korspelsesteenweg 86,
3581 Beverlo, Belgium
www.brouwland.com
info@brouwland.com
+32 11 40 14 08
53L
42.9 cm
O
16.9 "
Stand Ring x 1
Step 3:
Screw the treaded portion of
each extension leg into the
threaded portion of the ring
from the extension kit. Use
1
a 10 mm (3/8") wrench or
crescent wrench to tighten the
legs firmly in place. If a wrench
is not used to firmly tighten
the legs into place, it voids the
warranty.
Step 4:
Hold the extension kit above
the regular stand so that the
extension kit legs line up with
the open holes on the regular
stand. Loosely screw four 30
2
mm (1.18") black bolts through
the ring into the legs. Now
tighten each bolt using the pro-
vided 6 mm (7/32") hex key.
Manufactured by Axle Plastic Inc.
Unit 105 - 264 Queens Quay West,
Toronto, Ontario, Canada M5J 1B5
www.fastbrewing.com
Stand Leg x 4
Each hardware kit has an extra bolt.
3
Art. nr. 017.731.1
EN
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