1.- Locate the unit at the proper counter height, in an area that is convenient for use.
The location should be level to prevent the unit or its contents from accidentally falling, and
strong enough to support the weight of the unit.
2.- Do not place anything on top of the Microwave Oven; doing so could damage slicer or
subject personnel to possible injury.
3.- When setting up the unit for operation, make sure power to the unit is off. Failure to do so
could result in personal injury.
4.- Unit is not weatherproof. For safe and proper operation locate the unit indoors where the
ambient air temperature is a minimum of 70ºF (21ºC) and a maximum of 85ºF (29ºC).
5.- Do not locate the slicer in an area subject to excessive temperature or grease from
grills, fryers, etc. Excessive temperature could cause damage to the unit.
6.- Do not place Microwave Oven in an area that restrict air flow around the front or rear of
the unit.
7.- Some exterior surfaces on the unit will get hot. Use caution when touching these areas to
avoid injury.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
8.- Do not attempt to operate this oven with the door open since this can result in harmful
expo sure to microwave energy. It is important not to break or tamper with the safety
interlocks.
9.- Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
10.- WARNING: If the door or door seals are damaged, the oven must not be operated until it
has been repaired by a competent person.
11.- NOTE: Do not press on the ceramic plate. Remove and introduce the utensils carefully
during the operation, in order to avoid damage to the ceramic plate. After use, avoid
touching the ceramic plate with your hands.
11.- Do not install oven over a range cooktop or other heat-producing appliance. If installed near
or over a heat source, the oven could be damaged and the warranty would be void.
12.- The accessible surface may be hot during operation.
CAUTIONS
WARNING
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