Adjust the speed:
1 – Fold: flour, butter and potatoes
2 - Blend: salad dressing
3 - Mix: cakes, cookies and quick breads
4 - Cream: butter, sugar, uncooked candy and desserts
5 - Whip: eggs, cooked icings, potatoes and cream.
Keep TURBO pressed to accelerate the speed if required.
4. Gently move the appliance up and down while mixing.
5. When you have finished mixing, switch off and unplug the appliance
from the mains socket.
CLEANING
Always unplug the mixer before cleaning.
Remove the mixer accessories.
Clean the accessories in warm soapy water.
Clean the appliance with a damp cloth.
NOTE: Never immerse the appliance or its lead in water.
Surfaces in contact with food should be cleaned regularly to avoid cross
contamination from different types of food, the use of hot clean water
with a mild detergent is advisable when dealing with surfaces that come
into contact with food.
Correct food hygiene practises should always be followed at all times to
avoid possibility of food poisoning /cross contamination.
EN-5