How to Brew a K-Cup
NOTE: It can take up to 2 minutes
before brewed coffee starts
dispensing into your cup or travel
mug. Total brew time average is
4 minutes. For best results, allow
the coffeemaker to cool for at
least 2 minutes between brewing
cycles.
w WARNING
Burn Hazard.
To avoid contact with hot coffee
or water:
• Do not fill water above MAX fill
line (10 ounces [295 ml]).
• Fill reservoir with cup or travel
mug of water into which the
coffee will be brewed.
• Fully insert cup or travel mug
under brew basket.
• For best results, use K-Cup
*
®
packs sold by Green Mountain
Coffee
®
†.
4
840225000 ENv03.indd 4
840225000 ENv03.indd 4
All manuals and user guides at all-guides.com
®
1
4
† Green Mountain Coffee is a trademark of Green Mountain Coffee Roasters, Inc. Use of the Green Mountain
Coffee trademark does not imply any affiliation with or endorsement by Green Mountain Coffee Roasters, Inc.
*
Pack
w CAUTION
Removable K-Cup
sharp blade. Use caution when handling.
2
Place a pack into the K-Cup
®
*
pack holder.
5
Press down on brew basket
handle to lock and puncture
the foil lid on the pack.
Cut Hazard.
®
* pack holder has a
"SNAP"
3
Press down on edge of the pack
until the pack snaps into place
and hole is punched in the
bottom. Do not remove foil.
12/11/12 11:06 AM
12/11/12 11:06 AM