BEFORE FIRST USE
1.
Read the manual before use and save it for future
reference.
2.
Remove the packing material and all labels from the
appliance.
3.
Clean the grilling plates with a damp towel or sponge.
Do not immerse the appliance in water and do
not pour water on the grilling plates.
4.
Dry it using tea towel or paper towel.
5.
Spread a piece of butter or a little oil over the grilling
plates.
Note: You may note a slight odour of smoke when you
use the sandwich maker for the first time. This is normal
for most appliances with heating elements and does not
present a threat to safety of your appliance. For this reason,
we recommend that the plates be "burned" without food
before the first use, until the odor or smoke fades. When
burning, leave the appliance closed.
OPERATING INSTRUCTIONS
1.
Close the device and plug it into the socket. Note that
the power and readiness indicator lights come on,
indicating that the preheating started.
2.
Reaching the baking temperature takes approximately
3–5 minutes, then the ready light goes off.
3.
Open the lid and coat the baking surface lightly
with butter or a little oil. Put the dough on the lower
surface so that it completely covers the form but does
not overflow at the same time.
4.
Close the lid. The readiness light comes on again.
5.
Bake for about 3 to 5 minutes, the ready light goes off
again. Adjust the cooking time to your own taste and
favourite degree of doneness.
6.
When your meal is ready, open the lid of the sandwich
maker using the handle. To remove the food, use
a plastic spatula. Never use metal tongs or knife, you
could damage the non-stick surface of the grilling
plates.
7.
Unplug the sandwich maker from the outlet after use
and open it to let it cool.
Note: The green indicator light flashes on and off,
signalling readiness for grilling, depending how is the
correct temperature of the grilling plates maintained.
MAINTENANCE AND CLEANING
•
Always unplug the power cord before cleaning and
wait until the sandwich maker cools down. It is not
necessary to disassemble the sandwich maker for
cleaning.
•
Gently wipe the food residue from the grilling plates.
Moisten the baked-in residue using a solution of
warm water and detergent and remove it using
a plastic spatula, or place a wet paper towel on the
grilling plates to soak the baked-in residue.
•
Do not use sharp objects, which could scratch the
non-stick surface.
•
Do not use metal tools to remove food, you could
damage the non-stick surface.
•
Wipe the external surface of the appliance using wet
cloth. Do not use cleaning powders or scrubbers for
external surface cleaning. You could damage the
surface finish.
•
Do not immerse in water or other liquids. Do not wash
in the dishwasher.
STORING
•
Always unplug the sandwich maker before storing it.
•
Always make sure before storing that the sandwich
maker is cool and dry.
•
The power cord can be wrapped around the bottom
of the appliance for easy storage.
TECHNICAL SPECIFICATIONS
Nominal voltage: 220–240 V~ 50/60 Hz
Nominal input power: 700 W
GB
25