Cleaning; Risk Of Electric Shock; Troubleshooting - Silvercrest SMZ 260 B2 Serie Instrucciones De Uso

Note
To whip cream optimally, it should be well chilled before
being whipped (max 8°C / refrigerator temperature).
For 100ml of cream we recommend a whipping time
of 30 seconds at normal speed.
For 200 ml of cream we recommend a whipping time
of 30 - 50 seconds at normal speed.
Due to various factors, for example the fat content of
the cream or the outdoor temperature, the whipping
time can however vary! Observe the cream whilst
whipping it and adjust the processing time to your
requirements.

Cleaning

Risk of electric shock!

Always remove the plug from the power socket
before cleaning the universal food processor.
Under no circumstances may the appliance be
immersed in water or held under running water
during cleaning.
Risk of personal injury!
To avoid injuries, exercise caution when handling
the extremely sharp blade 7. Reassemble the univer-
sal food processor after using and cleaning it so
that you do not injure yourself on the exposed
blade 7. Keep the blade 7 out of the reach of
children.
Attention!
Do not clean the motor block 2 in the dish-washer
as doing so would damage it.
³
Unplug the power cable from the socket.
³
Clean the motor block 2 and the blade holder
5 with the blade 7 by using a well pressed-out
sponge.
³
Clean the bowl 6, the whisk attachment 0, the
lid 4 and the appliance base 9 under running
water and use a tea-towel to dry them well.
³
Alternatively, you can wash all components,
EXCEPT the motor block 2, in the dish-washer.

Troubleshooting

Symptom:
The Universal Food Processor will not switch itself on.
Possible cause and remedy:
A domestic electrical fuse is defect.
Check the fuses and replace them if necessary.
The power socket is defective. Try another power
socket.
The universal food processor is possibly defective.
Check the power cable and the power plug for
damages. Arrange for the Universal Food Processor
to be checked by specialists.
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