Recipes
Apple Turnovers with Vanilla Drizzle
Makes: 8 bitsy turnovers
•
2 (5-in. x 5-in.) frozen, prepared puff pastry
sheets, thawed
•
1/2 cup apple pie filling
•
3 teaspoons golden raisins (optional)
Vanilla* Drizzle
•
1/2 cup confectioner's sugar
•
1 tablespoon milk
•
1/4 teaspoon vanilla* extract
1.
Prepare icings to drizzle over turnovers. Combine ingredients in a small bowl and mix well.
*May substitute caramel, maple, almond, lemon, or orange extract.
2. Unfold thawed puff pastry sheet onto a clean, lightly floured surface.
3. Spoon 1 tablespoon pie filling into the center of each square.
4. Fold pastry over the pie filling to form a triangle. Crimp edges with a fork to seal.
5. Add 4 bitsy turnovers to the frying basket.
6. Set Air Fryer to 400º and air fry for 5 minutes.
7.
Remove bitsy turnovers from frying basket. Allow to cool.
8. Repeat with 4 remaining turnovers.
9. Use a small spoon to drizzle vanilla in a zig zag pattern over the top.
*May substitute any flavor prepared canned pie filling.
Variation: Cherry Turnovers with Chocolate Drizzle
1.
Follow the turnover recipe above. Use cherry pie filling.
2. Drizzle with chocolate icing.
3. Serve warm turnovers topped with your favorite ice cream.
SO-315106_14686_BELLA_1.2qt Air Fryer Manual_IM_R2.indd 15
Chocolate Drizzle
•
1/2 cup confectioner's sugar
•
2 tablespoons cocoa powder (unsweetened)
•
1 tablespoon milk
•
1/4 teaspoon vanilla* extract
15
2018-06-28 11:15 AM