Positioning
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This appliance is to be built into a kitchen unit or 600mm worktop, providing the
following minimum distances are allowed;
o
The edges of the hob must be a minimum distance of 60 mm from a side or rear wall.
o
700 mm between the highest point of the hob surface (including the burners) and the
underside of any horizontal surface directly above it.
o
400 mm between the hob surfaces, providing that the underside of the horizontal
surface is in line with the outer edge of the hob. If the underside of the horizontal
surface is lower than 400 mm, then it must be at least 50 mm away from the outer
edges of the hob.
o
50 mm clearance around the appliance and between the hob surface and any
combustible materials.
o
You must have a gap of at least 25 mm and at most 74 mm between the underneath
of the appliance and any surface that is below it.
- An oven must have forced ventilation to install a hob above it.
- Check the dimensions of the oven in the installation manual.
- The cut out size must obey the indication.
CLEARANCES REQUIRED
WHEN FITTING THE HOB
WITH A COOKER HOOD ABOVE
25 mm (MIN.)
37
45 mm