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safety
Always ensure bones and rind etc
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are removed from the meat before
mincing.
When mincing nuts only feed a few
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down at a time and allow the scroll
to pick them up before adding any
more.
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Always unplug:
before fitting or removing parts
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after use
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before cleaning.
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Always use the pusher supplied.
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Never put your fingers or utensils in
the feed tube.
Warning - the cutting blade is sharp,
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handle with care both in use and
cleaning.
Ensure the attachment is secured in
●
position before switching on.
To avoid electric shocks, never let
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the power unit, cord or plug get wet.
Never use a damaged mincer. Get it
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checked or repaired: see 'Service'.
Never use an unauthorised
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attachment.
Never let the cord hang down where
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a child could grab it - wrap excess
cord around the bracket at the back
of the machine.
This mincer is not intended for use
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by young children or infirm persons
without supervision.
Young children should be supervised
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to ensure they do not play with the
appliance.
Only use the machine for its
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intended domestic use.
before plugging in
Make sure your electricity supply is
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the same as the one shown on the
underside of your machine.
This machine complies with
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European Economic Community
Directive 89/336/EEC.
before using for the first time
1 Remove all packaging.
2 Wash the parts see 'care and
cleaning'
3 Wrap excess cord around the
bracket at the back of the mincer.
mincer
a
power unit
attachment outlet
b
c
locking screw
on/off switch
d
e
screen storage
f
reverse switch
g
bracket for excess cord
h
spanner
i
ring nut
j
mincer screens: fine, medium,
coarse
k
cutter
l
scroll
m
mincer body
n
tray
o
pusher
p
pusher lid
q
dish/cover
to assemble
1 Fit the scroll inside the mincer body.
2 Fit the cutter – cutting side
. Ensure it's seated
outermost
properly – otherwise you
could damage your mincer.
3 Fit a mincer screen
over the pin.
Use the fine screen for raw meat;
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fish; small nuts; or cooked meat for
shepherd's pie or meat loaves.
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Use the medium and coarse screens
for raw meat; fish; nuts; vegetables;
hard cheese; or peel or dried fruit for
puddings and marmalade.
4 Loosely fit the ring nut.
4
. Put the notch