PREHEATING
Before inserting food, always preheat the oven for 15 minutes to allow unit to reach the selected temperature.
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Preheat the oven without food. Set the timer control knob (7) up to 15 minutes.
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Set the desired temperature using the temperature control knob (5).
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Turn cooking selection switch (6) to the desired position.
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At the timer acoustic signal, preheating process is completed and the oven is ready for cooking.
COOKING
- Place the food on the pan, round pan or on the oven tray, set the temperature (control knob 5), time (7) and
type of cooking (6) and place the grill or the oven rack inside the oven at the right height.
- Always place the tray (1) under the grill to avoid dripping on the lower heating element while cooking.
- The working light (8 for lower element, 14 for upper) will switch on, indicating that the unit is running.
When temperature reached, the lights will switch on and off periodically.
- Periodically check the condition of the food during cooking. In case you need to open the door for any
reason, close it as quick as possible to avoid losing heat.
- At the end of cooking process, the light will turn off and the timer will beep. If the cooking is not complete
reset the timer control knob. Always remove the oven tray and grill using a pot holder. Turn the
temperature control knob (5) to the minimum and the cooking switch (6) to OFF position.
CLEANING -
Unplug the unit from the electrical outlet and allow each part to cool down before
starting any cleaning procedure.
- Do not place oven in water. In any case prevent splashes of water or other liquids from reaching the unit.
- Regular cleaning of the internal chamber ensure better performances and prevents unpleasant odors. Use a
soft cloth and non-abrasive cleaner to clean the cooking compartment.
- Grill, tray, oven rack and other accessories can be washed as everyday crockery.
- Don't use abrasive or metallic sponge to clean the outside of the oven. This may damage the paint.
- Be careful not to drop any liquid in the ventilation openings during cleaning.
TECHNICAL FEATURES
•
Power supply: AC 230V
•
Capacity: 45L - Convection, Internal light
•
3 cooking functions: low, grill, combined
•
Adjustable temperature from 50°C up to 300°C - 90 minutes timer
PORTUGUÊS: ADVERTÊNCIAS
As indicações seguintes são muito importantes no que se
refere à instalação, uso e manutenção deste aparelho;
conserve com cuidado este manual para eventuais futuras
consultas; utilize o aparelho apenas do modo indicado
neste manual de instruções; outro tipo de utilização
deverá considerar-se inadequado e perigoso; por isso, o
fabricante não poderá ser considerado responsável na
eventualidade de ocorrerem danos resultantes de uso
indevido, errado ou irresponsável.
~
50Hz. Maximum power 1600W
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