Snacks and Sides
Food
Frozen chicken
nuggets
Spring rolls
Stuffed vegeta-
bles
Bakes and Cakes
Food
Quiche
Muffins
A Step by Step Guide to Making Chips
Home-made Chips
STEP 1: Preheat the hot air fryer to 200 °C.
STEP 2: Cut the potato into chips approx. 1 cm wide.
STEP 3: Place the chopped potatoes into a bowl of water and soak for
approx. 30 minutes to remove the starch.
STEP 4: Rinse the chopped potatoes with cold water using a colander.
Dry thoroughly using kitchen towel.
STEP 5: Coat the chopped potatoes with 1/2 tbsp of cooking oil or
oil spray and add them to the cooking basket. These should be fully
coated for best results.
STEP 6: Cook at 200 °C for 18-25 minutes.
STEP 7: Shake the chips regularly (approx, every 6 minutes) so that
all of the chips cook evenly.
STEP 8: Once cooked through and crispy, remove from the hot air
fryer, season and enjoy.
Amount
Approx. Cooking Time
100-500 g
10-15 mins
100-400 g
6-10 mins
100-400 g
10-15 mins
Amount
Approx. Cooking Time
400 g
8-15 mins
300 g
10-15 mins
Temperature
200 °C
200 °C
160 °C
Temperature
160 °C
200 °C