How to Vaccum a Food Container
(not included)
Only use commercially available containers.
1. Place the food/product you wish to vacuum pack into the container and close the container with its lid.
2. connect one end of the vacuum hose (6) to the port (2) of the appliance and the other end of the hose
(6) to the port/valve of the container lid.
3. Press down the lid of the appliance on both sides until it clicks into place, a click sound is heard.
4. Press the Canister button (E) to start the vacuum function.
5. Once the process is finished the vacuum process stops automatically.
6. Disconnect the vacuum hose (6) from the food container and the appliance.
7. Select the close position of the container valve (best follow instructions of the vacuum food container).
You can always press the cancel button to stop the vacuum process.
After, use always make sure that the appliance is shut off and disconnected from from the mains.
Vaccuum Sealer Bags and vacuum bag rolls
We recommend to only use commercially available vacuum sealer bags and vacuum bag rolls that are BPA
free, food, freezer, microwave and dishwasher safe as well as being suitable for sous vide cooking.
When using a vacuum bag roll, use the cutter (4) to cut the desired bag size from the bag roll. Make sure
to cut in a straight line.
Open the appliance lid and insert one end of the bag onto the heating bar (10), close the lid properly and
press the SEAL button (F) on the control panel (1).
Once the sealing process is finished, the appliance stops automatically. Once the indicator light goes off the
customized bag can be removed and used for for vacuum packing.
We recommend to use embossd/textured vacuum bags and vacuum bag rolls.
Size for vacuum bags and vacuum bag roll : Max width 28 cm.
Troubling Shooting
Nothing happens when I press the ''VACUUM'' button:
• Make sure the power cord is correctly plugged into the electrical outlet.
• Make sure the power cord is not damaged in any way.
• Make sure the electrical outlet is operative by plugging in another appliance. If it's not, please check the
circuit breakers or fuses in your home.
• Make sure the bag is positioned correctly down in the vacuum chamber.
• Press down on both sides of the lid and make sure it is locked in place.
• Wait 5 minutes to allow appliance to cool off, and then try using again.
Air is not vacuumed from the bag / Air has seeped back into the vacuumed bag / Bag will not seal:
• check that there are no gaps, folds, or holes in the pre-sealed bags.
• check for loose, worn or cracked upper and lower sealing gaskets.
• Foods with high liquid contents may prevent the bag from sealing properly.
• cut the bag open and wipe the top inside the bag and reseal.
• check to see if the bag is properly inserted into the vacuum chamber.
• When making a bag from a roll, make sure that the end of the cut piece is on the sealing strip.
• Thick bag will not seal properly, Press the "seal time + " button to increase the seal time, to seal thicker
bags.
• Use a new bag.
Instruction Manual
ENGLISH
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