KitchenAid KCO213 Manual Del Usuario página 7

USING THE BROIL FUNCTION
Only the top cooking elements heat when the Broil function is selected. Use the included broil
pan and grill directly on the oven rack for even browning and easy cleanup. The broil pan and
grill may also be used for the Bake and Warm settings.
IMPORTANT: The food to be broiled should
be at least 1" (2.5 cm) from the top cooking
elements in your oven.
IMPORTANT: Always use oven mitts when
removing pans or racks.
2
FUNCTION Bake
Toast Broil
Keep Warm
Rotate the Function knob to BROIL.
Rotate the Temperature knob to 450°.
4
If broiling or browning the other side of
the food, open the door and pull the rack
and pan about halfway out of the oven.
Flip the food, slide the rack and pan back
into place, and close the door.
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TEMP 250
200 300
Warm 350
400
Toast
450
Broil
1
Recommended rack position: 1- Top.
Place the food on the broil pan with grill.
Then, close the door.
3
TIME 40
300 20 60
350 0 80
400 100
120
Rotate the Time knob to the desired time
for broiling or browning the food on one
side. The Power On indicator light will
turn on. Be sure to monitor the broiling
progress through front glass.
5
TEMP 250
200 300
Warm 350
400
Toast
450
Rotate the Time control knob to the
desired time for broiling or browning the
food on the other side. When the time
elapses, the end signal will sound and your
countertop oven will automatically shut off.
TOAST Light
Off Med
Dark
TIME 40
20 60
0 80
100
120
7
25/07/2019 11:13:13