1.
Beaters: Designed for all-purpose mixing. Cut through thick or thin batters
with ease.
2.
Whisk: Use the single whisk to whip air into mixtures such as egg whites,
egg yolks or cream,
3.
Dough Hooks: Spiral dough hooks are designed to mix or knead heavier
yeast batters or bread dough. Hooks may also be used for gently mixing
pastry dough.
4.
Storage Case: Your Beautiful Hand Mixer sits and locks on top
of the storage case for compact storage.
Before Using for the First Time
Carefully unpack the 6-Speed Hand Mixer. Wash beaters, dough hooks and whisk
in warm, soapy water. Rinse well and dry thoroughly. Wipe motor housing with a
soft, clean cloth or sponge. Never immerse the Hand Mixer motor housing in water
or any other liquid.
Attaching Beaters
1. Make sure the Hand Mixer is unplugged and the
speed control lever is set to 0 (OFF).
2. Align notches on beaters with holes/slots on the
bottom of the motor housing, and push until each
clicks and locks into place. (Figure 1)
NOTE: Beaters are identical and may be inserted
into either hole.
CAUTION: Always unplug Hand Mixer before attaching
or ejecting beaters.
19109, 19110, 19111, 19112, 19131 BTFL Hand Mixer 6 Speed IM r8.indd 11
19109, 19110, 19111, 19112, 19131 BTFL Hand Mixer 6 Speed IM r8.indd 11
Fig. 1
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2022-01-05 12:21 PM
2022-01-05 12:21 PM