Lasagne / baked pasta / cannelloni /
flans
Lamb / veal / beef /pork 1 kg
Chicken/rabbit/duck 1 kg
Baked fish/en papillote 0,5 kg
(fillets, whole)
Toasted bread
Roast potatoes
ACCESSORIES
Wire shelf
** Turn food two-thirds of the way through cooking (if necessary).
The level is indicated on the wall of the cooking compartment.
The time indicated does not include the preheating phase:
we recommend placing the food in the oven and setting the
cooking time only after the required temperature has been
reached.
TROUBLESHOOTING
Problem
The oven does not work
The display shows the letter "F"
followed by a number
The display shows unclear text
and appears to be broken.
Download the complete Use and Care Guide from docs.hotpoint.eu for more informations about your product
Policies, standard documentation and additional product information can be found by:
Visiting our website docs . hotpoint. eu
•
•
Using QR Code
Alternatively, contact our After-sales Service (See phone number in the warranty booklet). When
•
contacting our After-sales Service, please state the codes provided on your product's identification
plate.
Yes
Yes
Yes
Yes
5'
Yes
Baking dish or baking
Drip tray/baking tray
tray on the wire shelf
on the wire shelf
Possible cause
Power cut
Disconnection from the
mains
Software problem
Another language set.
190 - 200
190 - 200
200 - 230
170 - 190
250
200 - 210
Drip tray
Download the Use and Care Guide from
docs . hotpoint . eu for the table of tested recipes, compiled
for the certification authorities in accordance with the
standards IEC and IEC 60350-1.
Solution
Check for the presence of mains electrical power
and whether the oven is connected to the
electricity supply.
Turn off the oven and restart it to see if the fault
persists
Contact you nearest After-sales Service Centre and
state the letter or number that follows the letter "F"
Contact you nearest Client After-sales Service
Centre.
2
45 - 65
3
80 - 110
2
50 - 100
2
30 - 45
5
2 - 6
3
35 - 55 **
Drip tray with 200 ml
Baking tray
of water
Model: xxxXXXXxx
XXXXXXXXXXXXXX