Troubleshooting
Problem
The hot air fryer does not
work
The ingredients are not
done.
The ingredients are fried
unevenly.
Fried snacks are not
crispy.
The pan does not fit into
the appliance property.
White smoke comes out
of the appliance.
Fresh chips are fried
unevenly.
Fresh chips are not crispy
when they come out of
the air fryer.
Cause
The appliance is not
plugged in.
The basket is not properly
locked.
You have not set the
timer.
There is too much food in
the basket
The set temperature is
too low.
The preparation time is
too short.
Certain types of
ingredients need to be
stirred halfway through
the preparation time.
The snacks were meant
for a traditional deep
fryer.
Too much food in the
basket.
The basket is not placed
correctly.
You are preparing greasy
ingredients
There's grease from a
previous use.
You didn't rinse the chips
properly before frying
them.
The crispiness of the fries
depends on the amount
of oil and water in the
fries.
10
Solution
Plug the appliance to an earthed
socket.
Push the basket back in your air fryer
properly until it locks in place.
Turn the timer knob to the
preparation time required
Remove some food. Smaller batches
fry more evenly.
Program the temperature to a higher
setting.
Set more time to allow the food to
cook completely.
Remove the pan from the main body
and give it a gentle shake halfway
through the preparation process.
Use oven snacks or lightly coat the
ingredients in some oil for a crispier
result.
Remove some food. Smaller batches
fry more evenly.
Push the basket down into the pan
until it clicks.
When you fry greasy ingredients in
the air fryer. a large amount of oil
will leak into the pan and it produces
white smoke. The pan may heat up
more than usual. This does not affect
the performance or the end result.
Make sure you clean the pan
properly after each use.
Rinse the chips properly to remove
all the starch from the outside.
Cut the potato smaller and add
slightly more oil for a crispier result.