8.
Mixing hook for hard dough
9.
Beater
10.
Stirrer for flowing doughs
11.
Drive shaft
Before first use
Characteristic sounds may be coming out of the device, this is normal
- they should stop after approx. 10 seconds of device operation.
Instruction manual
1.
To open the upper part of the device body, lift the locking
handle (4, fig. A) and position the upper part vertically (fig. 1).
2.
Place the bowl in the lower body (6, fig. A) and turn clockwise
to lock (fig. 2). Correct installation will be signalled by a click.
3.
Insert the ingredients and then place the lid (2, fig. A) on top
of the body (fig. 2). Ingredients can also be added through the
opening in the lid (fig. 3). Do not fill the bowl above the top
line of the measure.
4.
Place the selected tip on the drive shaft (11, fig. A). Apply
the tip so that the metal tab on the shaft (A, fig. 4) is in the
corresponding hole on the tip. Twist to lock (fig. 4).
Speed controller
1.
Connect the device to a power source. Select one of the eight
speeds by turning the speed controller (3, fig. A). The selected
value will be displayed on the touch panel (fig. 5).
2.
Set the controller to position "P" to activate the pulse mode.
Hold in this position for as long as you need. When released,
the controller automatically returns to the "0" position.
3.
Turn the knob to the "0" position to stop the device.
Touch panel and automatic modes
Connect the device to a power source. Start the device by double-
tapping the icon with the symbol of the selected tip on the touch
panel (7, fig. A). The device will switch off after about 5 minutes, thus
ending the automatic mode and dough kneading.
Mixing hook for hard dough
EN