You can use a fork (or tongs) to take out the ingredients. To remove large or fragile
ingredients, use a pair of tongs to lift the ingredients out of the basket.
Warning
► The frying basket / BBQ set and the food are very hot!
14.3
Advices for frying
After the fryer has started its program you will still be able to adjust the time and
temperature at any moment by pressing the appropriate buttons.
Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
A larger amount of ingredients only requires a slightly longer preparation time, a smaller
amount of ingredients only requires a slightly shorter preparation time.
Shaking smaller ingredients halfway through the preparation time optimises the end
result and can help prevent unevenly fried ingredients.
Coat fresh potatoes with a bit of oil for crispy result.
Do not prepare extremely greasy ingredients such as sausages in the fryer.
Some snacks that can be prepared in an oven can also be prepared in the fryer.
Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
Please note
► Keep in mind that these settings are indications. As ingredients differ in origin, size,
shape as well as brand, we cannot guarantee the best setting for your ingredients.
► We recommend to preheat the device without food for 3-5 minutes.
We recommend the following quantities and settings:
Frozen French fries
Frozen fish fingers
Frozen Chicken nuggets
Home made French fries
Breadcrumbed cheese snacks
Drumsticks
Sweet pepper
Please note
*
►
Please check the browning level after half of time.
► Please note that a different quantity requires an adjustment of time and temperature
Food
Quantity/ Weigth
200 - 400 g
100 - 400 g
100 - 500 g
200 - 400 g
200 - 300 g
200 - 400 g
Muffin*
Temperature
200 °C
200 °C
200 °C
180 °C
200 °C
190 °C
200 g
200 °C
5 pcs
180 °C
Time
15-25 min.
10-15 min.
15-25 min.
20-30 min.
10-15 min.
25-30 min.
7-10 min.
10-15 min.
40