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Idiomas disponibles
Idiomas disponibles
Use
Cooking
Choose the cooking temperature according to the food (see cooking chart).
Preheat the plancha for 10 minutes by setting the selected temperature.
The temperature of the two cooking zones can be adjusted independently from one another
to cook two different types of food.
If necessary, coat the plate evenly with oil using a pad or brush.
Place the food on the plate and cook according to your taste.
With time, you will come to learn the most suitable temperatures for the items to be cooked
according to their thickness, texture and your personal tastes.
The temperatures and times below are provided as a guide only.
ADVICE
In order to avoid making deep scratches on the plate, do not cut your food directly on it.
Do not leave kitchen utensils on the plancha, such as cutlery, wooden spoons, plastic utensils,
etc.
Do not cook at too high a temperature as this may char the plate and make it difficult to clean.
The plancha can be used at the end of cooking to keep the food hot at temperatures from 50
to 100 °C.
For all our recommendations for use and recipes, go to our website at www.krampouz.com.
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